Friday 1 November 2013

Friday cooking details

Hello to my dear readers!
Today I'm finally absolutely free.So, isn't it a reason to cook something special?Oh yeah, it is indeed. I've just prepared three great dishes.
The first was pumpkin-orange and wallnut cake with white chocolate topping


I feel so proud of it...
Rabbit with coconut milk and wine


And... guess:) Pasta, of course!My family loves pasta!


Pasta with bacon and mushrooms.
Cooking is one of my hobbies. Maybe I could even become a good chef, who knows?:)
Bye!My Chocolate Novelty!



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